Angus Bone-in Beef Tenderloin Steak 16oz

Description

As a Dallas butcher shop, we offer an artisan tenderloin beef that redefines Angus beef with unmatched taste and flavor. Our uncompromised commitment to maintaining superior quality, out-standing marbling, and tight specification, enhances your beef eating experience! We are the only one in Dallas that offers this quality of beef in bulk direct-to-consumer with free delivery in Dallas. We offer an exclusive supply of Angus beef with extraordinary marbling backed by generations of expertise.

Our Angus Bone-In Filet is wet aged 28-days for juiciness and flavor and sealed for freshness. As in all of our cut or portioned steaks, all are cut to order. We offer artisanally cut proteins not found on the retail level or in grocery stores. Our cutting also goes way beyond what is available at your local butcher shop. We use a thick milled, high density cryovac bag that stores the deliciousness.

We combine our premier marbling requirements with a commitment to tight specifications to consistently deliver exceptional taste and tenderness.

This includes:

• Black Angus cattle
• Midwest grain fed
• Product of USA
• “A”maturity
• Medium-to-fine marbling texture
• No dairy or Brahman influence

EXCEPTIONAL MARBLING

Marbling Score: Moderate 00 and >